Small Plates & Cocktails in Logan Circle
You’ve never seen classic cocktails twisted like those at Radiator. Our Bar Team innovates time-honored potables with their own original slant, while a thoughtful selection of wines and local brews round out the beverage offerings.
Complementing the drinks is Chef Jonathan Dearden’s delectable menu of snacks, share plates and entrées, with global influences ranging from Creole to Korean. His lamb belly tacos are the talk o’ the town and Sunday Brunch is one you won't want to miss.
Friendsgiving - November 21, 2018
Eat, drink and be thankful this year at Radiator. Give thanks with good friends and strong cocktails!
Featuring our Turkey meatloaf with pear & polenta stuffing, haricot verts, and giblet gravy. And don't forget to try "I Spend My Winters in Bolivia" handcrafted cocktail. A portion of the proceeds will be donated to No Kid Hungry.